In some establishments, servers may tip out bartenders and bussers at the end of the shift from their own tips.
You must use the time clock to use this feature.
- Go to Register Setup > Terminal Configuration > Register Options > Full Service
- Tick the option, “Turn on tip out deduction for tipped employees” and Save
- Go to Register Setup, Terminal Configuration, Terminal Configuration, Tenders-Job Codes-Paid Out-etc. Select Misc Setup (top of the screen) > Employee Job Codes.
- In this example, select Bartender and enter Tip Pool %. (If 1%, enter 1).
- Make sure Job Code Requires Audit is checked.
- Touch Link Tip Out to Dept Sales for Bartender.
- Put a checkmark on each appropriate department that should be tip shared and Save.
- Select the Job Title Busser and enter Tip Pool %. (If 2%, enter 2).
- Touch Link Tip Out to Dept Sales for Busser.
- Put a checkmark on each appropriate department that should be tip shared and Save.
- Select the Job Title Server. The Tip Pool % should be 0. (This represents percentage received from another Job Title.)
- Touch Link Tip Out to Job Code for Server.
- Put a checkmark beside Bartender and Busser. Touch Save.
- If Busser leaves before the end of the day, it will show “Busser not tipped out.” (If no one working, the Server keeps it.)